This month's special

This January, we’ve brought a plant-based twist to our legendary Bone Marrow Varuval, making it easier than ever for everyone to try this iconic dish!

Say hello to our Vegan Marrow Varuval! Made with marrow – a versatile vegetable loved in South Asian homes and here in the UK too – it not only carries the same signature spiced marinade and rich coconut Varuval sauce but also mirrors the iconic presentation of the original. Served alongside warm, flaky roti, it’s perfect for scooping up every last drop of flavour.

Available for a limited time until 31 January at Soho, Marylebone, and King’s Cross. Whether you’re a long-time fan or a first-timer, this one’s not to be missed!